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Venue:
Miami State
High School
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LATEST NEWS - Move up the food chain
Ethicurean. It's a new word to describe a new kind of
eater - diners whose ethical concerns take priority over epicurean whims.
According to the website ethicurean.com, they like their food as tasty as everyone
else but they insist it falls into sustainable, organic, local or ethical
categories - SOLE food, for short.
>> more |
Coordinator: David Whyle
e:
info@gcorganicmarket.com
t: 7 3358 6309
1300 668 603
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